CÉ LA VI Singapore: Restaurant, SkyBar & Club Lounge Menu

The menu at CÉ LA VI Singapore offers a diverse selection of food and beverages suitable for various dining occasions, including casual drinks, light bites, and full meals. The drink options feature a range of cocktails such as Singapore Sling, Whiskey Sour, Aperol Spritz, Espresso Martini, and a selection of Prosecco and beers including Stella Artois.

Food offerings include seafood items like Gillardeau Oyster, Oscietra Caviar, Hokkaido Scallop, Red Snapper, Pan-Seared Tasmanian Salmon, and Spicy Tuna Tartare. There are also shareable plates and appetizers such as Truffle Fries with Cheese and Beef Tartare, alongside dessert options like Sinfully Chocolate.

This menu is structured to cater to patrons seeking both quick drinks and more extended dining experiences. It is suitable for occasions ranging from light snacking to full-course meals, with an emphasis on refined bar fare and seafood-focused dishes.